$28.00
Pieter van der Heyden
Newly-scythed hay and spiced ale.
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Shibata Zeshin
Golden hay, vanilla bean, toasted amber, hazelnuts, white carnation petals, and cream.
Berard Picart
Be not afraid: globules of white coconut beaming through blinding white amber and Oman frankincense.
No man knows till he has suffered from the night how sweet and dear to his heart and eye the morning can be.
Bourbon vetiver with opoponax, Italian bergamot, and hay absolute.
Illustrated by Abigail Larson. Purchase the tee here!
Luis Ricardo Valero
Incandescent lemon rind, apple wine, and Calabrian bergamot gleaming through velvety blue lavender, black cashmere, Laotian oud, and deep, rich, 2-year aged patchouli.
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